BREAKFAST
SHASHUKA
Bell pepper, onion and fresh tomato sauce with poached eggs on the side
(3,7) V
SALADS
FATTOUSH SALADS
Cucumber, lettuce, tomatoes, mint, parsley, lemon, pomegranate molasses and fried pita
(1) VG
MIDDLE EASTERN SALAD
Lentils, zucchini, cherry tomatoes, eggplant, bell pepper, pomegranate, cumin, parsley with lemon & tahini dressing
(6,11,12) VG
MAIN DISHES
COLD MEZZE PLATTER
Homemade hummus, baba ganush, tabbouleh and mutabbal (served with homemade pita)
(1,7,8,11) VG
HOT MEZZE PLATTER
Homemade Falafel, Kibbeh and grilled halloumi (served with homemade pita)
(1,7,8,11)
CHICKEN SHAWARMA
Spiced char-grilled chicken
LAMB SHAWARMA
Spice char-grilled lamb
LAMB KOFTA
Lamb Kofta with yoghurt and tahini dressing
(7,8,11)
DESSERT
ARABIC PETIT FOURS
Arabic Petit Fours from Middle-Eastern pastry shop (min 48 hrs)
